On behalf of the Board of Directors, I would like to take this opportunity to say thank you. We appreciate the time and effort you contribute to make our association successful and vibrant.
We are look forward to 2017 to continue growing and being a strong organization. This can only happen with your support. I encourage everyone to bring a guest from the Hospitality industry to our monthly meetings so they can have the opportunity to be part of our membership. I would also like to reach out to our Junior members; you are our future, so please make the effort to attend the monthly meetings and bring your fellow culinary students. Looking forward to seeing you all on January 9th,


Chef Claude